Maine Coast Sea Vegetables. Certified organic OCIA. USDA organic. Great in salads, snacks, soups, stirfries. About responsible packaging. www.seaveg.com/packaging. Similar to Japanese nori with a distinctive nutty flavor. These un-sheeted, whole, wild plants are best lightly roasted before use. Delicious crumbled onto soup, salad, pasta, potatoes or popcorn. Of our seaweeds, Laver has the most vitamins B1, B2, B6, B12, C and E. Tested for chemical, heavy metal, petroleum, radioactivity and microbiological contaminants. Meets all OCIA Organic Standards for sustainable harvesting and handling. For recipes, FAQ's, pictures: www.seaveg.com. Certified organic by OCIA.