
Serving Size
6 Servings
Prep Time
15 Minutes
Cook Time
0 Minutes
Cuisine Type
American
Recipe Type
Sides

From Chef Lindsey
This Chicken Salad is so good! Protein-packed with a delicious creamy dressing, and perfect for an on-the-go lunch in a sandwich or wrap.


Ingredients
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Plain Greek yogurt (Preferred 2% milkfat or higher)1/2 Cup
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Mayo1/4 Cup
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Dijon Mustard1 Tablespoon
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Sugar (more or less to taste – and honey also works!)2 Teaspoons
-
Kosher Salt3/4 Teaspoon
-
Garlic Powder1/2 Teaspoon
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Cooked Chicken2 1/2 Cups
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Red Grapes1 1/2 Cups
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Celery (about 2-3 stalks)1 Cup Finely Diced
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Roasted Cashew Halves and Pieces1 Cup
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Any extra seasonings you like (dried herbs, fresh herbs, salt and pepper, etc. – I typically add dried chives!)To Taste